



All kids mains include a complimentary small fizzy or juice
BBQ Bacon Pizza - $25.00 GF
A gluten free base with tomato pizza sauce, layered with mozzarella cheese, sliced bacon, sliced chicken and topped with a BBQ swirl.
Crispy Chicken Tenders - $25.00 GFA
TG made marinated chicken tenderloins fried in a crumb coating and served with seasonal wedges, slaw and tomato sauce and aioli sauce served on the side.
Beef Ribeye - $25.00 GF
200-gram Ribeye Cooked medium rare, served with a parmesan mash, baby carrots and tomato sauce served on the side.
Creamy Mushroom Fettuccine - $25.00
Fettuccine pasta cooked in a savoury creamy mushroom sauce.
Accompanied with toasted garlic bread slices.
Desserts
GF Loaded Donuts - $15.00 GF
Two deep fried donuts coated in cinnamon sugar with a creamy berry mascarpone topped with mini marshmallows and dried raspberry dust.
Oreo Cream Cup - $15.00
Oreo crumb base in a glass with layered chocolate sauce, creamy oreo filling and topped with an original oreo biscuit with white chocolate shavings.
Caramel Overload Sundae - $15.00 GF
A deluxe caramel filling nestled between two scoops of caramel swirl ice cream, topped with whipped cream, caramel sauce and jersey caramel pieces.

GF | Gluten Free GFA | Gluten Free Available DF | Dairy Free DFA | Dairy Free AvailablePlease let staff know about any allergies/dietary requirements.Allergen booklet available on request!